Seeing that we were very tired from the busy weekend, and lacked the time and energy
to prepare a big, fancy meal, Mother decided to make something fast and healthy.
~Salmon and Salad~
All she did was brush the fish with Olive oil and then season the salmon on one side with
Red bay seasoning
She then baked it in a 425 degree oven.
The amount of time you cook the fish depends on the thickness(About 8-10 min.).
After the fish is finished squeeze on a little lime juice
The salad was just
and Green pepper
Then topped with millet.
Serve with a glass of sweet iced tea and enjoy.